Cake
Vegan Desserts at Nina’s Bakery
At Nina’s Bakery, we have a beautiful selection of vegan desserts. Here are a few of our signatures:
1. Classic Chocolate Dream – The Classic Chocolate Dream is what converts non-believers. It’s a traditional dark chocolate sponge made with cocoa and topped with ganache made with 70% fair-trade chocolate, coconut cream, and the finest ingredients available. The vegan cake looks spectacular because it’s covered in edible gold and cacao.
2. Lemon Lavender Bliss – The Lemon Lavender Bliss represents a beautiful spring day in a bottle. The light and floral notes in the cake come from a sponge soaked in lavender syrup, and the tangy lemon curd filling is made from whole eggs with no sugar. The frosting is decorated using lavender buttercream and is finished with an edible flower.
3. Red Velvet Revival-The Red Velvet Revival is Nina’s Bakery’s plant-based interpretation of a classic confection that has been around for generations, and this vegan birthday confection gets its color from the natural beetroot used in the confection— instead of artificial red dyes. The red velvet paired with the tangy cashew cream cheese frosting honors the many years of the tradition while creating a new path to the future!
4. Seasonal Fruit Celebration-Every season, Nina’s Bakery creates a new vegan confection for birthday using the freshest local produce available. As an example, during the summer, we created a strawberry shortcake, and during the fall (e.g., spiced pear), we’ve created a seasonal confection with a fresh flavor reflecting that season.
5. Coconut Mango Paradise– Inspire by sunny beaches and sweet ripe summer fruits Mango Coconut Paradise will delight you with bold and natural flavors. Tender coconut sponge is layered inside topped with fresh mango curd that has been made with only hand-picked Alphonso mangos, finished off with a light coconut cream frosted topping and toasted coconut flakes. The finished product is fresh and indulgent enough for a daytime party and special enough for a milestone birthday. One bite into this confection will transport your mind to an even more beautiful place than where you are currently located.
6. Praline Royale Hazelnut-If you want your dessert to be as rich and luxurious as possible, then look no further than the Praline Royale Hazelnut!
7. Strawberry Basil Garden-Fresh and unexpected yet surprisingly unique – Strawberry Basil Garden is for the guest who enjoys unique flavor combinations that seem crazy at the start but immediately feel correct when they hit your palate. Each layer of this delicate vanilla sponge is soaked in a strawberry basil syrup, which gives it a mild herbal flavor. The filling is a homemade strawberry compote that is cooked low and slow so as not to lose the fresh taste of the berry while intensifying the fruit flavor over time. The final touch is a whipped basil infused cream cheese frosting that tastes floral and clean but slightly different enough to make everyone at the table wonder, what do I really taste? With fresh strawberries slices on top and one sprig of basil in the middle, it’s a true garden-to-table dessert!
8. Espresso Cardamom Elegance-For all the coffee aficionados, this cake was crafted specifically for you! The Espresso Cardamom Elegance, features a delicious espresso infused confection that has a super strong espresso flavor from a double shot of cold brew mixed in, and a lovely whipped cardamom cream that offers just the right touch of spice to mellow out the power of the coffee with its warm, spicy aroma. It gives you that same satisfaction as having a great cup of coffee; it’s rich, complex, not overly sweet or bitter but providing an awesome amount of depth and richness in its flavor.
9. Vanilla Rose and Pistachio-The Vanilla Rose and Pistachio dessert is in the beautiful line of desserts inspired by the Middle East with the sweet, wonderful fragrance, softness, and visual beauty of the Middle Eastern desserts. It consists of layers of a vanilla sponge brushed with a rosewater syrup and filled with a light sweet pistachio cream that has the freshness of ground Iranian pistachios. Topped with a pale pink whipped buttercream that has a floral flavor made of rose and vanilla, and decorated with crushed pistachios and dried rose petals, this dessert is very popular for weddings and formal events due to its excellent photography qualities, which is greatly appreciated by our customers on social media.
10.Blackberry & Lemon Thyme Torte-Blackberry & Lemon Thyme Torte is a decadent dessert that exceeds even the wildest imaginations of seasoned dessert enthusiasts. With layers of rich purple sponge confection infused with blackberries, a house-made compote made of blackberries and lemon thyme, this dessert does not have any shortage of flavors. The blackberry and lemon thyme compote is cooked low and slow until the fruit has softened to form a thick, glossy preserve bursting with the flavors of sour blackberries and the delicately woody scent of fresh thyme. Between layers of cakes will be clouds of whipped lemon cream, tart, sharp, crisp and bright, designed to enhance the richness of the cakes and help this dessert rise to truly extraordinary heights.
Every occasion deserves a customized vegan cake from Nina’s Bakery!
A custom vegan confection from Nina’s Bakery is perfect for any special occasion.
• For weddings, our tiered wedding vegan cakes are absolutely beautiful and will be the highlight of your wedding. We will work with you and your partner to create a centerpiece that matches your theme, color scheme and personal tastes.
• For corporate events, impress your clients and co-workers by providing them with a vegan cake that embodies your company’s progressive values.
• For anniversary celebrations, recreate your original wedding confection and/or try something new and exciting. We can also surprise you with a completely original vegan cake that will tell your story.
You will have an opportunity to visit our home bakery and meet with us as we discuss your ideas and tell you about our large selection of flavors, icings and styles of decorating. All ideas are welcome; we love to accept creative challenges!